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St. Paul’s

Best

River Dining Experience


 

HOUSE SPECIALTY

RIBS & CHICKEN
bbq pork ribs & chicken breast served with coleslaw, french fries and toast.  No Substitutions!  $15.95 



           
 ENTREES SERVED WITH CHOICE OF
  SOUP, SALAD, OR COLESLAW & CHOICE OF POTATO (garlic mashed, french fries, or homade chips)


TOP BUTT STEAK
8 ounce, with vegetables      $16.95

WALLEYE PIKE 
10 ounce filet, dipped in seasoned flour and pan fried  $16.95

BLACKENED CATFISH FILET
marinated and blackened   $16.95



TRY SOME RED BEANS & DIRTY RICE ON THE SIDE   $2.50